Contributor

Rachel Green

A passionate home cook sharing delightful recipes for everyone. Join me on a culinary journey filled with flavors and joy!

Recipes by Rachel Green

See more of Rachel Green's recipes

Valentine Flatbread with Burrata

I absolutely love making this Valentine Flatbread with Burrata! It's a delightful blend of flavors that really captures the essence of a romantic dinner. The creamy burrata, paired with fresh herbs and a hint of sweetness from the caramelized onions, creates a gorgeous centerpiece for any celebration. As we prepare it, we take care to ensure the dough is perfectly crispy while the toppings are generous, making each bite truly indulgent. Plus, it's incredibly easy to assemble, which means we can enjoy more time together at the dinner table.

Garlic Butter Shrimp with White Wine

When I first made Garlic Butter Shrimp with White Wine, I was blown away by the simplicity and depth of flavor. A few fresh ingredients can create such a luxurious dish! The combination of succulent shrimp, fragrant garlic, and rich butter paired with a splash of white wine transforms an everyday meal into something extraordinary. I love serving it over pasta or with crusty bread to mop up the incredible sauce. It’s quick, satisfying, and perfect for a weeknight dinner or a special occasion.

Heart-Shaped Pizza with Mozzarella

I absolutely adore making Heart-Shaped Pizza with Mozzarella for special occasions. The moment I pull it from the oven, the melted cheese and aromatic herbs create an irresistible aroma that fills the kitchen. I love how the shape transforms an ordinary pizza into a charming dish perfect for celebrations or surprise date nights. It’s incredibly simple to make yet impressive, ensuring that my loved ones feel special. Every bite offers that comforting flavor of pizza, elevated by the fun and love infused in its unique shape.

Pizza with Goat Cheese and Honey

I absolutely love making pizza at home, and this Pizza with Goat Cheese and Honey has quickly become one of my favorites! The combination of creamy goat cheese and drizzled honey creates a perfect balance of savory and sweet. I really enjoy how simple it is to whip up this dough and top it with my favorite ingredients. This pizza is also very versatile, making it perfect for a cozy night in or impressing guests at a gathering. Trust me, once you try this recipe, you will be hooked!

Beet Risotto with Goat Cheese

I absolutely adore making Beet Risotto with Goat Cheese during the cooler months. The vibrant color of the beets combined with the creamy texture of the risotto creates a dish that not only looks stunning but also warms the soul. When I first approached this recipe, I was intrigued by how the earthy sweetness of beets would transform the traditional risotto. With each bite, the tangy goat cheese adds the perfect creamy balance, making each mouthful an experience to savor. It’s a delightful combination that truly celebrates the season's bounty.

Duck Breast with Cherry Sauce

I love making Duck Breast with Cherry Sauce because it always feels like a special occasion in my kitchen. The rich flavor of the duck, coupled with the tart sweetness of the cherries, creates an exquisite dish that's perfect for impressing guests or simply treating ourselves. With a few key ingredients and techniques, I've learned to master this culinary delight, transforming a simple evening into an elegant dining experience without much fuss. Every bite is a celebration of flavors that I can't get enough of!

Chocolate Zucchini Bread

When I first decided to try making Chocolate Zucchini Bread, I was pleasantly surprised by how the moisture from the zucchini could enhance the richness of chocolate. It’s a brilliant way to incorporate veggies into a beloved sweet treat without compromising on taste. The result is a delightfully moist and decadent loaf that has become a staple in my kitchen. I often find myself baking two loaves at once—one to enjoy right away and another to share or freeze for later!

Valentines Charcuterie Board with Mini Desserts

I absolutely love creating special moments, and what better way to do that than with a Valentines Charcuterie Board adorned with mini desserts? This delightful spread not only looks stunning but also allows for a variety of flavors that everyone can enjoy. As I crafted this board, I focused on balancing sweet and savory elements—considering textures, colors, and tastes to make it visually appealing and delicious. It’s the perfect centerpiece for a romantic evening or a gathering with friends on Valentine's Day.